Sometimes you need to open and browse a book to find the info you need
The Secret Financial Life of Food: from commodities markets to supermarkets
A Companion to Food in the Ancient World by 
Food History Almanac : Over 1,300 Years of World Culinary History, Culture, and Social Influence by 
Food in Time and Place: The American Historical Association Companion to Food History by 
A Taste of Power: Food and American Identities by 
More Than Just Food: Food Justice and Community Change by 
Global Food, Global Justice: Essays on Eating under Globalization by 
We Want Land to Live: Making Political Space for Food Sovereignty by 
Food Security in a Food Abundant World: An Individual Country Perspective by 
Multifunctional Land Uses in Africa: Sustainable Food Security by 
Discriminating taste: how class anxiety created the American food revolution
Appetite for Change: How the Counterculture Took On the Food Industry
Food in the Social Order: Studies of Food and Festivities in Three American Communities by 
Hunger Strike: The Anorectic's Struggle as a Metaphor for our Age by 
Weighing In: Obesity, Food Justice, and the Limits of Capitalism by 
